Join Edible Sarasota, chefs Stephen Phelps (Indigenous), Darwin Santa Maria (Darwin’s on 4th) and four other Sarasota and nationally-renowned chefs at Darwin’s on 4th on August 2nd, 2015. Trash Fish Sarasota is a delicious opportunity to taste underutilized seafood species, learn about the future of sustainable seafood, and connect with leading change makers in the Sarasota culinary community.
ON THE MENU
6 nationally-renowned chefs
Underutilized seafood (stay tuned for more information!)
chef Kyle Harrington, Libby’s Cafe and Bar // chef Casey Lund, Shore Diner // chef Paul Mattison, Mattison’s // chef Stephen Phelps, Indigenous // chef Darwin Santa Maria, Darwin’s on 4th // chef Mark Woodruff, MADE Restaurant
Proceeds benefit Chefs Collaborative scholarship and education programs.
August 2nd, 2015 // 5:30pm-8:30pm
Darwin’s on 4th
1525 4th Street, Sarasota, FL 34236
Space is limited. We expect this event will sell out.
$100 Chefs Collaborative Members // $125 General Admission
Please direct any questions to [email protected]