TRASH FISH CHICAGO
Join Chefs Paul Fehribach * (Big Jones), Stephen Stryjewski * (Cochon, Cochon Butcher, Peche) and six other Chicago and nationally-renowned chefs at The Kitchen Chicago on May 18th, 2015. Trash Fish Chicago is a delicious opportunity to taste underutilized seafood species, learn about the future of sustainable seafood, and connect with leading change makers in the culinary world.
ON THE MENU
8 Chicago and nationally-renowned chefs
Underutilized seafood like triggerfish, Asian carp, and Spanish mackerel
Signature cocktails from Vie
Proceeds benefit Chefs Collaborative scholarship and education programs.
May 18th, 2015 // 6:30pm-9:30pm
The Kitchen Chicago
316 North Clark Avenue, Chicago, IL 60654
* Chefs Collaborative Board Member
MEAT MATTERS DEN
Join leading Denver chefs for MEAT MATTERS DEN at Wurstküche on May 31st, 2015!
Meat Matters DEN is a celebration of making sausage and drinking craft beer, and an exploration of the issues surrounding producing and eating meat.
ON THE MENU
7 of the best Denver CHEFS
5 types of SAUSAGES
beer from PROST BREWING
a VIP Sausage Making Class with libations to boot
live DJ bringing the funk
May 31st, 2015 // 2:00pm-6:00pm*
*VIP Sausage Making Class & Whiskey Tasting 1:00pm-2:00pm
2036 Broadway, Denver, CO 80205